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Traditional Chinese medicine extraction equipment removal of caffeine

by:Deyuan      2020-08-09
Natural caffeine in coffee beans as 1% 2%, Chinese medicine extraction equipment caffeine removal technology is widely concerned, removing caffeine in the coffee has a larger market in the United States, the amount of caffeine in decaf coffee must be less than zero. Its content is 3%, the practice often at 0. Below 2%, extract caffeine is often used in soft drinks.
Chinese medicine extraction equipment can the removal of caffeine in coffee beans baking before or after baking extraction. 。 。







( Cover: Chinese medicine extraction equipment removal of caffeine)







natural caffeine in coffee beans as 1% 2%, Chinese medicine extraction equipment caffeine removal technology is widely concerned, removing caffeine in the coffee has a larger market in the United States, the amount of caffeine in decaf coffee must be less than zero. Its content is 3%, the practice often at 0. Below 2%, extract caffeine is often used in soft drinks.
Chinese medicine extraction equipment can the removal of caffeine in coffee beans baking before or after baking extraction. Baked before extraction of flavour compounds advantage at this time has not yet formed, so the extraction of flavoring substances is affected, and baking after extracting the advantage of faster.







DE source extraction to recommend Chinese medicine extraction equipment, the removal of caffeine help you understand the extraction equipment and production capacity, technological process, characteristics of the equipment, such as detailed specification, at the same time can also see the relevant customer case and extraction equipment solution, the research trend, you can also browse all extraction equipment.
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